At Finisya Hospitality Solutions, we’ve spent the past seven years helping launch and manage some of Dubai’s top restaurants. With hands-on experience across more than 150 restaurants and cafés in the UAE, we know what drives guest satisfaction — and how it ties directly to business performance. This year, we’re offering free mystery shopper evaluations …
Free Mystery Shopper Evaluation in Dubai – By Industry Experts Read More »
cost to open a restaurant in Dubai Dubai’s F&B scene is booming with everything from Michelin-starred fine dining to humble food trucks thriving in the right neighborhoods. But what does it actually cost to open a restaurant here? The short answer: It depends. The longer answer? It depends on your concept, size, location, design quality, …
How Much Does It Cost to Open a Restaurant in Dubai? Read More »
Experiential Dining Trends in 2025: How Restaurants Are Redefining Hospitality The world of hospitality is changing fast. In 2025, dining out is no longer just about eating a good meal it’s about living a memorable experience. Guests today crave more than flavour they want stories, emotions, and a sense of connection. This is where experiential …
The restaurant industry is one of the most competitive ones in the whole world. But have you ever wondered why some of the eateries outperform others? The reasons behind this are many but the major one is the efficient restaurant management and staff. Behind every successful restaurant, there is a well-coordinated team of professionals. Every …
The Role of Employee Training in Improving Restaurant Sales Read More »
The UAE’s F&B sector is rapidly evolving, with sustainability, AI-driven operations, and locally grown concepts taking center stage. Finisya Hospitality Solutions’ co-founders, Ahmad and Omar Maharsi, emphasize the shift away from outdated international chains toward innovative, homegrown brands. Key focus points include the rising importance of financial planning, operational efficiency, and sustainability as businesses navigate …
2025 UAE F&B Trends: Innovation, Sustainability & Strategic Growth Read More »
In the Caterer Middle East feature, Essaid Taghra, Operations Manager at Finisya Hospitality Solutions, shared his perspective on what makes an excellent pastry supplier. He emphasized the crucial role suppliers play in ensuring consistent quality, reliability, and innovation in the culinary world. Taghra highlighted that high-standard ingredients are the foundation of exceptional dishes, making consistency …
Building Sweet Success: Selecting the Right Pastry Supplier Read More »
Our co-founder, Omar Maharsi, spoke to Gulf News about the transformative role of AI in inventory management within the food and beverage industry. In this insightful interview, Omar highlights how AI-driven solutions are helping businesses streamline operations, reduce waste, and improve efficiency, setting new standards in the sector. Read the full article to discover how …
How AI is Revolutionizing F&B Inventory Management: Insights from Finisya’s Co-Founder Read More »
Finisya Hospitality Solutions is proud to announce the successful launch of Mocha Café in the heart of Palestine’s West Bank. Despite the challenges faced due to regional instability, Finisya has remained committed to delivering top-notch hospitality experiences. The café, with a carefully curated menu developed in neighboring Jordan, is a testament to the resilience and …
Finisya Successfully Launches Mocha Café in Palestine’s West Bank Read More »
After visiting Yadoo’s House and tasting its authentic offerings, the Michelin Guide, in collaboration with the Abu Dhabi Department of Culture and Tourism, highlighted Balaleet as a quintessential Emirati breakfast dish. Operated by Finisya Hospitality Solutions, Yadoo’s House proudly serves this traditional meal, showcasing the unique blend of sweet and savory flavors that define the …
Balaleet at Yadoo’s House: A Michelin-Recognized Emirati Delicacy Read More »
Finisya Hospitality Solutions has been prominently featured in Caterer Middle East, where co-founder Ahmad Maharsi discussed the implications of Dubai’s comprehensive ban on single-use plastics for the F&B industry. Maharsi highlighted the immediate challenges of increased packaging costs and the need for sustainable alternatives. He emphasized the long-term benefits of the ban, including environmental sustainability …
Dubai’s ban of single-use bags could reshape F&B operations Read More »
